We can customize a menu for your special event
Menu items and prices subject to change and availability.
Printable Catering Menu (PDF)
CONTACTS
Lesley Rawlinson
Elise Fischbein
Jose Escapa
405.601.1079 - Phone
405.601.1045 - Fax
*Pick up or Delivery
(Service Charge of 10% or Minimum of $20 for delivery) |
SPECIAL EVENTS
PHARMACEUTICAL EVENTS
BUSINESS MEETINGS
ANNIVERSARIES
BIRTHDAYS
HOLIDAY PARTIES
THEME PARTIES
WEDDINGS
We will customize a menu for your special event. |
|
BOXED LUNCHES
|
| |
DELI BOX LUNCH
Choice of Roast Beef, Ham, Turkey or Veggie on Wheatberry Bread. Served with Lettuce and Tomato. Choice of one side and a Cookie.
$7
DELUXE BOX LUNCH
Choice of Roast Beef, Ham, Turkey, Veggie on Wheatberry Bread. Served with Lettuce and Tomato. Choice of two sides and a Cookie.
$8
PREMIUM BOX LUNCH
Choice of Cuban, Roast Pork Tenderloin, Chicken Salad, Tuna Salad, Club or Italian on French Baguette, Croissant, Ciabatta or Wheatberry Bread. Served with Lettuce and Tomato. Choice of one side and a Cookie.
$9
|
|
BOX LUNCH SIDE SELECTONS
Potato Chips
Cucumber Salad
Pasta Salad
Potato Salad
Fruit
*Add a small House or Caesar Salad to any Box Lunch
$3
DRINKS
Bottled Water
Assorted Can Sodas
$1
Tea or Lemonade by the Gallon (includes cups, ice, lemon juice & sweetener)
$7 |
|
We will customize a menu for your special event.
*Ask About our Vegan and other Special Diet Options.
|
COLD PLATTERS
Our platters serve 10 guests.
24 Hour Notice Required.
|
| |
SMOKED SALMON PLATTER
Cherry wood Smoked Salmon served with Hearts of Palm & Artichoke Medley and Crustinis.
$60
HUMMUS & OLIVE TAPANADE PLATTER
Lebanese style Hummus and Kalamata Olive & Roasted Pepper Tapanade. Served with Pita Bread.
$25
SHRIMP COCKTAIL PLATTER
Peeled Shrimp (40) served with Mustard Citrus Aioli and Cocktail Sauce.
$60
IMPORTED CHEESE & FRUIT PLATTER
Assorted Imported Cheese served with Seasonal Fruit.
$75
DOMESTIC CHEESE & FRUIT PLATTER
Assorted Domestic Cheese served with fresh Fruit.
$55
DELI SANDWICH PLATTER
Assorted Deli Meat and Cheese served on Assorted Rolls (20). Served with Lettuce, Tomato, Mayonnaise & Mustard on the side.
$45
MEDITERRANEAN CHICKEN SALAD
Curried Chicken Salad topped with Mango Chutney. Served with Pita Bread or Croissants.
$55
|
|
PASEO CHIPS AND DIPS
Tortilla Chips served with our fresh Paseo Salsa and Guacamole.
$20
CRUDITE PLATTER
Assorted Seasonal Vegetables served with Ranch Dressing.
$20
BEEF CARPACCIO
Thinly sliced Beef Tenderloin served rare, topped with Red Wine Reduction and Fried Capers.
$60
FRESH FRUIT PLATTER
Assorted Seasonal Fruit.
$25
 ASPARAGUS WRAPS
Fresh Asparagus wrapped with sliced Black Forrest Ham and Herbed Cream Cheese (40 pieces)
$55
TORTILLA SPIRALS
Herbed Cream Cheese, Roasted Red Bell Peppers, Corn Niblets and Chives wrapped in a Spinach Tortilla. (40 pieces)
$25
ANTIPASTO PLATTER
Italian meats and cheeses with olives, peppercinis, and marinated artichoke hearts.
$45
PASTA SALAD
Farfalle Pasta, Grape Tomatoes, Kalamata Olives, Red Onion & Julienned Carrots in a Red Wine Honey Dijon Vinaigrette.
$25
DESSERT PLATTER
Prices varies by Desserts.
|
|
HOT SELECTIONS
|
| |
Southwest Spinach Dip with Paseo Salsa and House Made Tortilla Chips
Crab Dip with Crustinis
Goat Cheese Purses Beef or Chicken and Vegetable Satays with Asian Sauce
Spinach and Cheese Stuffed Mushrooms
Cocktail Meatballs
Mini Beef Wellingtons
Bacon Wrapped Scallops
We will customize a menu for your special event.
*Ask About our Vegan and other Special Diet Options. |
|
HOT BUFFETS
Price per guest based on portion size
|
| |
CHICKEN POT PIE
Chicken, Potatoes, Carrots, Peas and a touch of Cayenne Pepper and Curry. Served Family Style. (Serves 8 per pan)
PORK LOIN MEDALLIONS
Grilled Pork Loin Medallions rubbed with Mustard and Herbs served with Mashed Potatoes, Vegetable of the Day, and Paseo House Salad.
CHICKEN ENCHILADAS
Chicken Enchiladas topped with Sour Cream Sauce. Served with Tortilla Chips, Paseo Salsa, Black Beans & Spanish Rice.
STEAK DIANE
Steak Medallions in a Brandy Red Wine Dijon Sauce with Sauteed Mushrooms. Served with Mashed Potatoes, Vegetable of the Day, and Paseo House Salad.
GRILLED SIRLOIN
Grilled Sirloin topped with Boursin Butter. Served with Mashed Potatoes, Vegetable of the Day, Paseo House Salad and Rolls.
PASEO GRILLED CHICKEN
Grilled Chicken Breast topped with Sun-dried Tomato Pesto. Served with Toasted Pine Nut Orzo, Vegetable of the Day, and Paseo House Salad.
|
|
FAJITAS
Grilled Chicken or Steak, Sauteed Peppers and Onions, Flour Tortillas, Paseo Salsa, Sour Cream, Shredded Cheese, Guacamole and Pico de Gallo. Served with Tortilla Chips, Black Beans & Spanish Rice.
PASTA PRIMAVERA
Penne Pasta with Red Onions, Red & Yellow Bell Peppers, Julienned Carrots, Poblano Peppers, Spinach and Boursin Cheese. Served with Vegetable of the Day, Paseo House Salad.
SOUTHWEST MEATLOAF
Ground Beef Tenderloin, Pork Sausage and Smoked Cheddar Cheese with Chipotle Red Wine Demi Glace and crispy Tortilla Strips. Served with Mashed Potatoes and Paseo House Salad.
BEEF STROGANOFF
Steak Medallions in a Brandy Mushroom Cream Sauce topped with Sour Cream and tossed in Penne Pasta. Served with Vegetable of the Day, and Paseo House Salad.
SMOKED SALMON DILL PASTA
Cherry Wood Smoked Salmon, Farfalle Pasta tossed in a Dill Cream Sauce.
*Rolls available on request 2/$1.00
*Pick up or Delivery (Service Charge of 10% or Minimum of $20 for delivery Full Set-up available ) |
|
|
**Consuming raw or undercooked Meats, Poultry, Seafood, Shellfish or Eggs may increase the risk of food borne illness**
|
|
